UNE ARME SECRèTE POUR LOOZAP MADAGASCAR

Exploring the streets of Madagascar, you’ll find numerous food vendors selling a variety of tasty snacks and treats, such as samosas, brochette, and crispy fried snacks.To make ranon’apango, water is added to the residue left at the bottom of a pot in which rice eh been cooked and slightly burnt. This panachage is then boiled, allowing the wate